Liqueurs » Sambuca

Sambuca is an anise-flavored liqueur, produced by the infusion of witch elder bush and licorice, sweetened with sugar and enhanced with a secret combination of herbs and spices. White Sambuca is the traditional and generally the more popular variety, having a mellower licorice taste and lighter body than that of black sambuca. Traditionally served flaming with three coffee beans floating on top. Sambuca also comes flavoured with raspberry, cranberry and coffee.

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